Turkey Dinner

Last week Sheldon and I bought a small turkey to roast. We had decided that we both love turkey and that it is a shame that it is only trotted out on Thanksgiving and Christmas. Sheldon actually did all the cooking which is one of the reasons I love him, I like being fed without always having to do all the work! He roasted the turkey with a cut up lime stuffed inside and lime juice on the skin, about halway through the roasting time in put quartered potatoes (skin on) around the edge of the pan. Then he made Rachael Ray's cranberry salsa which consists of dried cranberries, chicken stock, onion and lime juice. It was absolutely divine. Since it was a relatively small turkey it only had to roast for 90 minutes or so. The next day we had turkey sandwiches for lunch, today I have leftovers at work for lunch and there is still plenty left for more sandwiches. I may even make some turkey salad. Sheldon threw the carcus out before I could stop him but next time I will make some turkey and rice soup in the crockpot for lunches. He's not a big fan of soup but I am!!!